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Amazing history of food [Amazing Histories]by Grant, Kesha 

Paperback(Capstone Press, 2023)


Publication Date: 01/01/2023

BTSB #: 393116 Available

Dewey: 394.1/NAges: 9-11   
AR: 3.7 MG Lexile: 670 F&P: O

Genres:

Subjects: Food - History Eating customs - History

Summary: How we cook and eat today looks a lot different than it did in the past. From prehistoric kitchens to food preservation and the invention of the refrigerator, the history of food is surprising, unusual, and amazing. Learn more about how people used these innovations to survive and thrive in everyday life.

Priority: 12    Item No:     Comment: 

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Yummy : a history of desserts by Elliott, Victoria Grace 

Paperback(RH Graphic, 2021)


Publication Date: 11/30/2021

BTSB #: 307136 Available

Dewey: 641.86/NAges: 8-12   
Lexile: 690 GN F&P: W

Genres:

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs

Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.

Priority: 12    Item No:     Comment: 

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Yummy : a history of desserts by Elliott, Victoria Grace 

BTSB Prebound(RH Graphic, 2021)


Publication Date: 11/30/2021

BTSB #: 307144 Available

Dewey: 641.86/NAges: 8-12   
Lexile: 690 GN F&P: W

Genres:

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs

Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.

Priority: 12    Item No:     Comment: 

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