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 Amazing history of food (Amazing Histories)
 Author: Grant, Kesha

 Publisher:  Capstone Press (2023)

 Dewey: 394.1
 Classification: Nonfiction
 Physical Description: 32 p., col. ill., 23 cm

 BTSB No: 393116 ISBN: 9781669011880
 Ages: 9-11 Grades: 4-6

 Subjects:
 Food -- History
 Eating customs -- History

Price: $6.55

Summary:
How we cook and eat today looks a lot different than it did in the past. From prehistoric kitchens to food preservation and the invention of the refrigerator, the history of food is surprising, unusual, and amazing. Learn more about how people used these innovations to survive and thrive in everyday life.

Accelerated Reader Information:
   Interest Level: MG
   Reading Level: 3.70
   Points: .5   Quiz: 518859



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