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140 total titles found  Page 7 of 7 View page of 7  Go 5 6 7 
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543649
Vampires in nature [Freaky nature]by Larson, Kirsten W. 

BTSB Prebound(Amicus High Interest, 2016)


Publication Date: 09/01/2015

BTSB #: 543649 Available

Dewey: 591.5/NAges: 7-10   
AR: 3.2 LG Lexile: 480

Subjects: Bloodsucking animals Animals - Food


Summary: This photo-illustrated book for elementary readers describes animals that drink the blood of other animals and even people. Explains how these "vampire" animals find their hosts and which ones usually spread diseases when they feed on human blood.


23.96 *

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123507
Vegetables [Healthy living]by Black, Vanessa 

BTSB Prebound(Bullfrog Books, 2017)


Publication Date: 01/01/2017

BTSB #: 123507 Available

Dewey: 613.2/NAges: 4-7   
Lexile: 280

Subjects: Vegetables in human nutrition Vegetables


Summary: This photo-illustrated book for beginning readers introduces the vegetables food group and discusses its place in a balanced diet.


22.56 *

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123508
Verduras [Vida sana]by Black, Vanessa 

BTSB PreboundSPANISH(Bullfrog Books, 2017)


Publication Date: 01/01/2017

BTSB #: 123508 Available

Dewey: 613.2/NAges: 5-8   
Lexile: 100

Genres: Spanish Bilingual


Subjects: Vegetables in human nutrition Vegetables Nutrition Health Spanish language - Reading materials


Summary: An introduction to vegetables, including carrots, broccoli, and more. In Spanish.


6.50 *

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840226
What are food chains & food webs? [Let's find out! Life science]by Spilsbury, Louise 

BTSB Prebound(Britannica, 2014)


Publication Date: 01/02/2014

BTSB #: 840226 Available

Dewey: 577.16/NAges: 7-11   
AR: 4.8 LG Lexile: 850

Subjects: Food chains (Ecology)


Summary: Explains the transfer of energy between living things--known as the food chain-- in a way that allows any reader to grasp the scientific principles behind food chains and food webs.


26.41 *

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425724
What's for dinner? : quirky, squirmy poems from the animal world by Hauth, Katherine B. 

BTSB Prebound(Charlesbridge, 2011)


Publication Date: 02/15/2011

BTSB #: 425724 Available

Dewey: 591.5/NAges: 7-10   
RC: 3.3 3-5 Lexile: NP

Subjects: Animals - Food - Poetry


Summary: Twenty-nine poems explore the unusual and sometimes gruesome eating habits of the animal world.


16.32 *

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134646
What's on my plate? : choosing from the five food groups [Lightning bolt books. Healthy eating]by Boothroyd, Jennifer 

BTSB Prebound(Lerner, 2016)


Publication Date: 01/01/2016

BTSB #: 134646 Available

Dewey: 613.2/NAges: 4-6   
AR: 2.9 LG RC: 3.5 K-2 Lexile: 510 F&P: M

Subjects: Nutrition Food Diet


Summary: This title provides an educational introduction to the five food groups, appropriate serving sizes, and how to eat a balanced and nutritious diet.


28.65 *

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421880
What's so yummy? : all about eating well and feeling good [Let's talk about you and me]by Harris, Robie H. 

BTSB Prebound(Candlewick Press, 2014)


Publication Date: 09/09/2014

BTSB #: 421880 Available

Dewey: 613/NAges: 5-8   
AR: 3.9 LG Lexile: 530 AD F&P: M

Subjects: Health Nutrition


Summary: An introduction to the pleasures of eating healthy, being active--and feeling good.


21.18 *

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186302
What's your favorite food?

BTSB Prebound(Holt, 2019)


Publication Date: 07/15/2019

BTSB #: 186302 Available

Dewey: 641.3/NAges: 4-8   


Subjects: Food Food - Pictures


Summary: Fourteen children's book artists draw their favorite foods and explain why they love them, using short stories, statements, and poems.


6.50 *

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303237
Who was Julia Child? [Who Was?]by Edgers, Geoff 

Paperback(Penguin Workshop, 2015)


Publication Date: 10/06/2015

BTSB #: 303237 Available

Dewey: 641.5/BAges: 8-12   
AR: 5.2 MG RC: 5.4 3-5 Lexile: 820 F&P: T

Subjects: Child, Julia Women cooks - Biography United States


Summary: Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.


5.73 *

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734141
Why does food go bad? [Everyday mysteries]by Proudfit, Benjamin 

BTSB Prebound(Gareth Stevens, 2016)


Publication Date: 01/01/2016

BTSB #: 734141 Available

Dewey: 664.001/NAges: 6-9   
AR: 3.4 LG RC: 3.3 K-2

Subjects: Food spoilage Food - Microbiology Food - Preservation


Summary: Explains the process of how and why food goes bad.


16.37 *

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420715
Winner is .. [Next best junior chef Volume: 3]by Harper, Charise Mericle 

BTSB Prebound(Houghton Mifflin Harcourt, 2018)


Publication Date: 07/24/2018

BTSB #: 420715 Available

Dewey: FAges: 7-10   
AR: 4.6 MG RC: 3.5 3-5 Lexile: 630

Genres: Humorous Fiction Adventure Fiction


Subjects: Cooking - Fiction Contests - Fiction Television - Production and direction - Fiction Friendship - Fiction


Summary: "Episode 3." The finalists face surprises as they find their culinary knowledge, ingenuity, and friendship tested in the final week of competition that will determine who earns the title of Next Best Junior Chef.


6.50 *

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419706
Wolfboy [Wolfboy]by Harkness, Andy 

BTSB Prebound(Bloomsbury Children's Books, 2021)


Publication Date: 02/02/2021

BTSB #: 419706 Available

Dewey: EAges: 3-6   
AR: 1.9 LG

Genres: Animals


Subjects: Hunger - Fiction Wolves - Fiction Rabbits - Fiction Friendship - Fiction


Summary: Wolfboy is very hungry, and as he seeks rabbits he becomes growly, drooly, and more, until finally his stomach is filled, with a little help from his friends.


22.58 *

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698175
Wompananny witches make one mean pizza by Palmer, Jennie 

BTSB Prebound(Abrams Books for Young Readers, 2017)


Publication Date: 08/18/2017

BTSB #: 698175 Available

Dewey: EAges: 3-7   
AR: 3 LG

Genres: Humorous Fiction


Subjects: Witches - Fiction Cooking - Fiction Pizza - Fiction


Summary: When Anita and Winnifred Wompananny, kitchen witches, are frightened by some children, they unwittingly bake their bad feelings into a pizza that escapes the oven and goes barreling through town.


21.86 *

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148375
Woodpecker wants a waffle by Breen, Steve 

BTSB Prebound(Harper, 2016)


Publication Date: 06/01/2016

BTSB #: 148375 Available

Dewey: EAges: 4-8   
AR: 2.4 LG RC: 1.4 K-2 Lexile: 520 AD

Genres: Animals


Subjects: Determination - Fiction Woodpeckers - Fiction Pancakes, waffles, etc. - Fiction Animals - Fiction Eating customs - Fiction


Summary: Benny the woodpecker makes a brilliant plan to eat a tasty plate of waffles.


22.58 *

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774561
World's greatest chocolate-covered pork chops by Sager, Ryan K. 

BTSB Prebound(Disney/Hyperion, 2017)


Publication Date: 06/20/2017

BTSB #: 774561 Available

Dewey: FAges: 8-12   


Genres: Adventure Fiction Humorous Fiction


Subjects: Cooking - Fiction Business enterprises - Fiction Trolley cars - Fiction San Francisco (Calif.) - Fiction


Summary: Follow the adventures of plucky twelve-year-old Zoey Kate as she opens up a restaurant inside a San Francisco trolley car.


6.50 *

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325435
Yasmin the chef [Yasmin]by Faruqi, Saadia 

Paperback(Picture Window Books, 2019)


Publication Date: 01/01/2019

BTSB #: 325435 Available

Dewey: EAges: 5-8   
AR: 2.6 LG Lexile: 510 F&P: K

Genres: Multicultural Family Life


Subjects: Muslims - United States - Fiction Pakistani Americans - Fiction Family life - Fiction Parties - Fiction Cooking - Fiction


Summary: Yasmin's family is hosting a big party, but Yasmin is worried that the traditional food her family is cooking is too spicy--so her family challenges Yasmin to come up with a dish of her own.


4.88 *

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956419
You can't drink a meatball through a straw [Here's Hank Volume: bk. 7]by Winkler, Henry 

BTSB Prebound(Grosset & Dunlap, 2016)


Publication Date: 03/08/2016

BTSB #: 956419 Available

Dewey: FAges: 7-9   
AR: 4.3 LG RC: 3.7 3-5 Lexile: 640 F&P: O

Genres: Chapter Books Humorous Fiction


Subjects: Cousins - Fiction Cooking - Fiction Competition (Psychology) - Fiction


Summary: Book 7: Hank and his perfect cousin Judith Ann compete in a junior chef cooking competition.


20.48 *

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877524
Yum Fest is the best! [Nugget and Dog Volume: 2, Ready-To-Read Graphics. Level 2]by Tharp, Jason 

BTSB Prebound(Simon Spotlight, 2021)


Publication Date: 08/31/2021

BTSB #: 877524 Available

Dewey: 741.5/NAges: 5-7   
F&P: M

Subjects: Frankfurters - Fiction Fried chicken - Fiction Friendship - Fiction Graphic novels Food - Fiction Fairs - Fiction Humorous fiction


Summary: Can a chicken nugget and a hot dog who are friends and founders of K.E.T.C.H.U.P., a club that spreads kindness and empathy, stop evil Crouton and Dijon Mustard from ruining Yum Fest, a popular fair in Gastropolis? In graphic novel format.


15.44 *

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307136
Yummy : a history of desserts by Elliott, Victoria Grace 

Paperback(RH Graphic, 2021)


Publication Date: 11/30/2021

BTSB #: 307136 Available

Dewey: 641.86/NAges: 8-12   
Lexile: 690 GN F&P: W

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs


Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.


11.47 *

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307144
Yummy : a history of desserts by Elliott, Victoria Grace 

BTSB Prebound(RH Graphic, 2021)


Publication Date: 11/30/2021

BTSB #: 307144 Available

Dewey: 641.86/NAges: 8-12   
Lexile: 690 GN F&P: W

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs


Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.


19.08 *

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