001 | 2024001877 716867 | |
003 | IlJaBTS | |
005 | 20250211123848.0 | |
008 | 240809s2025 nyuao b b 001 0 eng | |
010 | a| 2024001877 | |
020 | a|9781978540361 (lib. ed.) | |
020 | a|1978540361 (lib. ed.) | |
020 | a|9781978540354 (pbk.) | |
020 | a|1978540353 (pbk.) | |
040 | a|DLC b|eng c|IlJaBTS d|IlJaBTS | |
050 | a|TX724.5.C5 b|P52 2025 | |
082 | a|641.5951 2|23/eng/20240106 | |
100 | 1 | a|Pierce, Simon. |
245 | 1 | a|Chinese cuisine / c|by Simon Pierce. |
260 | a|Buffalo, NY : b|Enslow Publishing, c|c2025. | |
300 | a|24 p. : b|col. ill. ; c|21 cm | |
490 | 1 | a|Cooking with culture |
500 | a|Includes glossary. | |
504 | a|Includes bibliographical references and index. | |
520 | a|China has given the world dim sum, spring rolls, green tea, Peking duck, and many more delicious dishes. The variety of food is a testament to the multifaceted culture of this ancient nation. | |
521 | 1 | a|007-010. b|BTSB. |
650 | 7 | a|Chinese cooking. 2|sears |
650 | 7 | a|Food z|China. 2|sears |
650 | 7 | a|Asian cooking. 2|sears |
650 | 1 | a|Cooking, Chinese. |
650 | 1 | a|Food z|China. |
650 | 1 | a|Cooking, Asian. |
655 | 1 | a|Food. |
655 | 7 | c|JNF014000 a|NONFICTION / Cooking & Food. 2|bisacsh |
830 | a|Cooking with culture. |
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