Bound To Stay Bound

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001 2023036660 537563
003IlJaBTS
00520240716135755.0
008240626s2024 nyuo b b 001 0 eng
010 a| 2023036660
020 a|9781499443790 (lib. ed.)
020 a|149944379X (lib. ed.)
020 a|9781499443783 (pbk.)
020 a|1499443781 (pbk.)
040 a|DLC
b|eng
c|IlJaBTS
d|IlJaBTS
050  a|TX656
b|.L255 2024
082  a|643/.3
2|23/eng/20240106
1001 a|Lake, Theia.
245a|Tools in the kitchen /
c|Theia Lake.
250 a|1st ed.
260 a|Buffalo, NY :
b|PowerKids,
c|c2024.
300 a|24 p. :
b|col. ill. ;
c|21 cm
4901 a|STEAM in the kitchen
500 a|Includes glossary.
504 a|Includes bibliographical references and index.
520 a|A chef is only as good as their tools! Restaurants and home kitchens are filled with equipment from garlic presses to thermometers to spatulas, which people use to help them craft scrumptious dishes. In this exciting and educational book, readers will learn all about kitchen tools and how to use them.
5211 a|006-010.
b|BTSB.
650 7a|Kitchen utensils.
2|sears
650 1a|Kitchen utensils.
655 1a|Food.
655 7c|JNF014000
a|NONFICTION / Cooking & Food.
2|bisacsh
830  a|STEAM in the kitchen.


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