Bound To Stay Bound

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001 00597427 376472
003IlJaBTS
00520240531135900.0
008240130r20242007nyua b 000 0 eng d
020 a|9780823456857 (trade)
020 a|0823456854 (trade)
040 a|IlJaBTS
c|IlJaBTS
d|IlJaBTS
082 4a|635
2|23/eng/20240106
1001 a|Gibbons, Gail.
24514a|The vegetables we eat /
c|by Gail Gibbons.
250 a|2nd ed.
250 a|New and updated ed.
260 a|New York :
b|Holiday House,
c|c2024.
300 a|32 p. :
b|col. ill. ;
c|27 x 27 cm
520 a|Colorful images and simple text provide information about vegetables, including how gardeners and farmers grow them, how they get to stores, and how many kinds there are. Companion to The Fruits We Eat.
5211 a|004-008.
b|BTSB.
5218 a|M.
b|Fountas and Pinnell Leveled Book.
650 7a|Vegetables.
2|sears
650 1a|Vegetables.
655 1a|Food.
655 7c|JNF014000
a|NONFICTION / Cooking & Food.
2|bisacsh


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