Bound To Stay Bound

		Chinese cuisine (Cooking With Culture)  Author: Pierce, Simon  Publisher:  Enslow Publishing (2025)  Dewey: 641.5951  Classification: Nonfiction  Physical Description: 24 p., col. ill., 21 cm  BTSB No: 716867  ISBN: 9781978540361  Ages: 7-10  Grades: 2-5  Subjects:  Chinese cooking  Food -- China  Asian cooking
	Price: $8.49

Summary:
China has given the world dim sum, spring rolls, green tea, Peking duck, and many more delicious dishes. The variety of food is a testament to the multifaceted culture of this ancient nation.