Search Results You are viewing: Subject Search for food - united states - historySort By Age Sort By Author Sort By Availability Sort By Dewey Sort By Media, Author, Title Sort By Price Sort By Pub. Year Sort by Relevance,Author Sort by Relevance,Title Sort By Stoplight Sort By Title Sort by Language Display 10 items Display 15 items Display 20 items Display 25 items Display 30 items Display 35 items Display 40 items Display 45 items Display 50 items 1 each from this page1 each from all results 1 total titles found Page 1 of 1 View page of 1 1 Simply add a title by clicking the . * Your Discounted Price Bite by bite : American history through feasts, foods, and side dishes by Aronson, Marc BTSB Prebound(Atheneum Books for Young Readers, 2024)Publication Date: 05/28/2024 BTSB #: 122560 Available Dewey: 394.1/NAges: 10-14 F&P: Z Genres: Subjects: Food - United States - History Eating customs - United States - History United States - History Summary: In a series of meals that take readers from pre-1492 through today, the text explores this country's identify and history through the lens of food, highlighting how cultures and histories mix to create the rich tapestry of America. Priority: 12 Item No: Comment: $ 23.08 * 0.00 +- * Your Discounted Price You can't see me! I am INVISIBLE! 1 total titles found Page 1 of 1 View page of 1 1 1 each from this page1 each from all results You are viewing: Subject Search for food - united states - historySort By Age Sort By Author Sort By Availability Sort By Dewey Sort By Media, Author, Title Sort By Price Sort By Pub. Year Sort by Relevance,Author Sort by Relevance,Title Sort By Stoplight Sort By Title Sort by Language Display 10 items Display 15 items Display 20 items Display 25 items Display 30 items Display 35 items Display 40 items Display 45 items Display 50 items Loading...
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