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678627
Chef Edna : Queen of southern cooking, Edna Lewis by Noel, Melvina 

BTSB Prebound(Cameron Kids, 2023)


Publication Date: 04/18/2023

BTSB #: 678627 Available

Dewey: 641.5092/BAges: 4-8   


Subjects: Lewis, Edna Women cooks - United States - Biography Cooks - United States - Biography American cooking - Southern style


Summary: Edna loved to cook. Growing up on a farm in Freetown, Virginia, she learned the value of fresh, local, seasonal food from her Mama Daisy, as well as how to measure ingredients for biscuits using coins and to listen closely to her cakes to know when they were done. Edna carried these traditions with her all the way to Manhattan, where she became a celebrated chef, cooking traditional French food in her signature Southern style and introducing the world to the flavors of her home.


23.78 *

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This title has a jacket 
068398
Ice cream man : how Augustus Jackson made a sweet treat better by Armand, Glenda 

BTSB Prebound(Crown Books for Young Readers, 2023)


Publication Date: 01/17/2023

BTSB #: 068398 Available

Dewey: 641.5092/BAges: 4-8   
AR: 3.7 LG Lexile: 660 AD F&P: Q

Subjects: Jackson, Augustus,|d1808-1852 Cooks - United States - Biography African American cooks - Biography Ice cream, ices, etc. - History


Summary: Recounts the extraordinary life of Augustus Jackson, an African American entrepreneur who is known as the "Father of Ice Cream".


23.78 *

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This title has a jacket 
068360
Ice cream man : how Augustus Jackson made a sweet treat better (with TX Bluebonnet Logo) by Armand, Glenda 

BTSB Prebound(Crown Books for Young Readers, 2023)


Publication Date: 01/17/2023

BTSB #: 068360 Available

Dewey: 641.5092/BAges: 4-8   
AR: 3.7 LG Lexile: 660 AD F&P: Q

Subjects: Jackson, Augustus,|d1808-1852 Cooks - United States - Biography African American cooks - Biography Ice cream, ices, etc. - History


Summary: Recounts the extraordinary life of Augustus Jackson, an African American entrepreneur who is known as the "Father of Ice Cream".


23.78 *

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351060
Plate of hope : the inspiring story of Chef Jose Andres and World Central Kitchen (with TX Bluebonnet Logo) by Frankel, Erin 

BTSB Prebound New title, awaiting publication or binding.(Random House Studio, 2024)


Publication Date: 02/13/2024

BTSB #: 351060 Temp OS

Dewey: 641.5092/BAges: 4-8   
F&P: P

Subjects: Andres, Jose,|d1969- World Central Kitchen Cooks - United States - Biography Food relief Hunger - Prevention


Summary: A biography about chef Jose Andres, who, through his World Central Kitchen organization, is fulfilling a vision to feed people in need all over the world.


23.28 *

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